Crab Stuffed Peppers
The sweetness of the crab meat plays with the crunch of the cherry peppers and gives this appetizer a little bit of a kick. Your guests will love these delicious crab peppers.
mini peppers
crab
softened cream cheese
garlic cloves
green onion
lemon juice
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INGREDIENTS
cilantro
INSTRUCTIONS
1. Preheat oven to 375 degrees. 2. Slice the peppers in half then remove and discard any seeds and membranes from the peppers.
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